Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, grandma overby's orange cookies. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Grandma Overby's Orange Cookies is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Grandma Overby's Orange Cookies is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have grandma overby's orange cookies using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Grandma Overby's Orange Cookies:

1. Get 1 1/2 cup sugar
2. Take 1/2 cup shortening
3. Make ready 1/2 cup butter
4. Get 3 eggs
5. Take 4 cups AP flour
6. Get 1 tsp baking soda
7. Get 2 tsp baking powder
8. Take 1 cup buttermilk
9. Take Juice from 3 oranges (about 1 cup)
10. Make ready 2 1/2 cups powdered sugar

Steps to make Grandma Overby's Orange Cookies:

1. Cream together sugar, shortening, butter (melted) and eggs in a large bowl.
2. Add in flour, baking soda, baking powder, buttermilk, and juice from 2 of the oranges. Sometimes I substitute orange juice instead of squeezed. Try 2/3 cup if you do. Mix well. The batter will be similar to heavy pancake batter.
3. Pre-heat oven to 365°F. - Spoon out a large spoon of batter onto an ungreased cookie sheet. You can also transfer the batter to a measuring cup and pour them onto the tray.
4. Bake until edges are brown and centers spring back when touched.
5. FROSTING: mix juice from 1 of the squeezed oranges (1/2 cup oj) with powdered sugar and 1 tablespoon melted butter. Then zest the entire skin of an orange into the mixture and mix.
6. Frost while still warm.

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