Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, lunch box paratha and milky dum aloo. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Lunch box paratha and milky dum aloo is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Lunch box paratha and milky dum aloo is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have lunch box paratha and milky dum aloo using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Lunch box paratha and milky dum aloo:
- Take potato boiled
- Prepare all purpose flour
- Prepare ginger
- Take small tomato chopped
- Make ready green chilli chopped
- Prepare milk
- Prepare turmeric powder
- Get chana masala powder
- Take cumin seefs
- Get bay leaf
- Make ready dry red chilli
- Prepare clove
- Take green cardamom
- Prepare salt and sugar
- Prepare oil
Instructions to make Lunch box paratha and milky dum aloo:
- Knead a soft dough and keep aside
- Now heat pan add oil,tempsr cumin seeds,bay leaf,red chilli
- Add whole garam masala
- Now adf potaroes saute well addimg salt amd turmeric powder
- Add tomatoes, ginger and green chilli saute well
- Add milk and cover for 5 minutes
- Add sugar and chana masala and remove from heat
- Now take small portion of the dough and prepare parathas
- Arrange paratha and dum aloo in the lunch box and serve
So that is going to wrap it up with this special food lunch box paratha and milky dum aloo recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
