Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chilli con carne soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chilli Con Carne Soup is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Chilli Con Carne Soup is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have chilli con carne soup using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chilli Con Carne Soup:

1. Take 200-250 g Beef, Chicken OR Pork *cut into small pieces
2. Prepare 1 Onion *finely chopped
3. Take 1 clove Garlic *finely chopped
4. Take 1 tablespoon Oil
5. Prepare 1/4 teaspoon Hot Chilli Powder OR Cayenne Pepper
6. Get 1-2 teaspoons Ground Paprika
7. Get 1-2 teaspoons Ground Cumin
8. Get 1-2 teaspoons Ground Coriander Seeds
9. Make ready 1 canned (400g) Diced Tomatoes
10. Prepare 1 cup Stock of your choice
11. Get 1 canned (*400g) Beans of your choice *drained
12. Make ready 1 tablespoon Oregano, Coriander Leaves or Parsley
13. Get Salt & Pepper
14. Prepare 1 cup cooked Barley

Steps to make Chilli Con Carne Soup:

1. Heat Oil in a large saucepan or pot over medium-high heat, cook Onion, Garlic and Meat.
2. Add Spices and stir-fry for a few minutes, add Tomatoes and Stock, bring to the boil, then reduce heat and simmer for 10 minutes, stirring occasionally.
3. Add drained canned Beans and cooked Barley, and simmer for a few minutes. Add Oregano (OR Coriander Leaves or Parsley) and season with Salt & Pepper.

So that is going to wrap it up for this special food chilli con carne soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!