Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, quick and easy veggie pasta. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Quick and easy veggie pasta is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Quick and easy veggie pasta is something that I’ve loved my entire life. They are nice and they look wonderful.

This easy Balsamic Veggie Pasta recipe is overflowing with fresh veggies, and sautéed in a delicious balsamic sauce. One of my favorite things about coming home after a long vacation is always that first big trip back to the grocery store. This quick, easy, and oh-so-comforting Balsamic Veggie Pasta. Serve up a hearty vegetarian pasta bake for a filling family supper.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook quick and easy veggie pasta using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Quick and easy veggie pasta:

1. Take 1 pinch dried oregano
2. Prepare 1 pinch dried parsley
3. Prepare 1 pinch red pepper flakes
4. Get 1 medium carrot diced
5. Take 1 small zucchini diced
6. Make ready 1/2 packages spaghetti
7. Get 1 cup chicken stock
8. Take 1 cup pasta water
9. Prepare 1 salt and pepper to taste
10. Get 1/2 cup parmesan cheese
11. Get 1 butter or olive oil

Cook until thoroughly heated and serve. I hope this quick and easy recipe will be inspiration for something easy you can make on a weekly basis. These everyday meals are filling, nutritious and delicious! In this recipe we'll be sauteing veggies and tossing with pasta for a quick and healthy meal.

Steps to make Quick and easy veggie pasta:

1. boil pasta
2. melt butter or heat olive oil in a pan, add pepper flakes, dried oregano and dried parsley.
3. add diced carrot, cook for 10 minutes.
4. add diced zucchini, season with salt and pepper, cook for 5 more minutes
5. add chicken stock and let simmer until it gets thick
6. add pasta to veggies, add pasta water and mix
7. let it cook for 5 minutes
8. turn off heat, add parmesan cheese. Enjoy

These everyday meals are filling, nutritious and delicious! In this recipe we'll be sauteing veggies and tossing with pasta for a quick and healthy meal. Perfect for picky eaters or just a great way to add more veg to your family's diet. Although they are convenient and easy for busy weeknights this sauce is a much healthier alternative. Even though this vegetarian pasta recipe is lightning quick, you can prep your veggies in advance to make things go even faster.

So that’s going to wrap it up for this special food quick and easy veggie pasta recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!