Step-by-Step Guide to Make Homemade Dominican Style Spaghetti

Dominican Style Spaghetti
Dominican Style Spaghetti

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, dominican style spaghetti. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Dominican Style Spaghetti is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Dominican Style Spaghetti is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook dominican style spaghetti using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Dominican Style Spaghetti:
  1. Make ready 1 box thin spaghetti (cooked)
  2. Prepare 1 onion minced
  3. Take 1/2 green pepper minced
  4. Take 1 tbs adobo
  5. Prepare 1 packet sazon
  6. Prepare 1-2 cans (14.5 oz) tomato sauce
  7. Take 1/2 c - 1 cup tomato paste
  8. Prepare 1 tbs butter
  9. Make ready 1/4 c evaporated milk or 1 percent
  10. Get 1 tso sugar
  11. Get 1 c startchy water
  12. Take 2 garlic cloves minced
Instructions to make Dominican Style Spaghetti:
  1. Pour oil into a skillet over medium. Add chopped pepper, onion and garlic, let cook about 2-5min. Add sazon, adobo & black pepper. Let cook for 2minutes, stirring occasionally. Add tomato paste, tomato sauce & starchy water. Let simmer for 5 minutes.
  2. Add milk, butter & sugar. Let cook until melted. Add pasta into sauce & toss to mix. You can add a little more seasoning if necessary.

So that is going to wrap this up for this exceptional food dominican style spaghetti recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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