Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, a delicious pooris made out of leftover pulao. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

A delicious pooris made out of leftover pulao is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. A delicious pooris made out of leftover pulao is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook a delicious pooris made out of leftover pulao using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make A delicious pooris made out of leftover pulao:

1. Make ready 1 bowl left over any pulaao
2. Prepare 1/2 cup semolina
3. Prepare 1 cup wheat flour
4. Take 2 Chopped green chilies
5. Get as required Chopped coriander
6. Prepare to taste Salt
7. Get as per taste Red chilli powder
8. Make ready as required Chopped methi leaves

Instructions to make A delicious pooris made out of leftover pulao:

1. Mix the leftover pulaao,flour and semolina.
2. Add chopped onions,chopped green chillies and chopped coriander.Add salt to taste,red chilli powder and chopped methi leaves.
3. Knead into a smooth dough and roll into small poori.
4. Deep fry the poori.
5. Serve it with tomato coriander chutney.And enjoy it.

So that’s going to wrap it up with this special food a delicious pooris made out of leftover pulao recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!