Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, creamy italian chicken. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Creamy Italian Chicken is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Creamy Italian Chicken is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook creamy italian chicken using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Italian Chicken:

1. Take boneless, skinless chicken breasts
2. Prepare 14oz can artichokes drained and chopped
3. Take butter
4. Get small onion chopped
5. Get garlic chopped
6. Prepare dry zesty Italian dressing mix (Good Seasons brand)
7. Prepare cherry tomatoes chopped (each one cut into 4 pieces)
8. Get chicken stock
9. Take cream cheese
10. Get fresh spinach
11. Take black pepper
12. Prepare shredded mozzarella cheese

Steps to make Creamy Italian Chicken:

1. Preheat oven to 350°
2. Melt butter and a splash of olive oil in a sauté pan. Add chopped onion. Saute until soft. Add garlic and sauté for another minute.
3. Soften cream cheese in microwave on low setting. Once it's nice and soft whisk in chicken stock and mix together. Add spinach, artichokes, tomatoes, italian dressing mix and black pepper. Then stir in the onions and garlic.
4. Spray casserole dish with cooking spray. Place chicken in dish. Pour cream cheese mixture on top. Cook for 30 min. or until chicken is cooked through.
5. Sprinkle mozzarella on top and put under broiler until cheese is melted.

So that’s going to wrap it up for this special food creamy italian chicken recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!