Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, avocado on toast. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Avocado on toast is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Avocado on toast is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook avocado on toast using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Avocado on toast:

1. Get 1 big ripe avocado mashed
2. Prepare 1 tbsp spring onion finely chopped
3. Take 1 tsp mixed herbs
4. Prepare 1/8 tsp garlic paste
5. Get 1/2 tsp lemon juice
6. Make ready 1/4 tsp salt
7. Take 1/4 tsp black pepper powder
8. Take 1/2 tsp chilli flakes
9. Prepare 1 tbsp finely chopped parsley
10. Take 4 slices sour dough bread
11. Make ready Handful cherry tomatoes sliced
12. Get 1 tsp balsamic vinegar
13. Prepare 1/2 tsp black pepper
14. Prepare 1 big pinch salt
15. Take 1 big pinch oregano

Steps to make Avocado on toast:

1. For the avocado mash/guacamole cut the avocado, remove the seeds & scrape the flesh with a spoon into a mixing bowl, then add finely chopped spring onions, garlic, mix herbs, salt, pepper, lemon juice, chilli flakes & parsley and mix well using a fork.
2. Toast the bread in a bread toaster/griller, apply some butter if required.
3. Slice the cherry tomatoes into half, marinate them in balsamic vinegar, salt, pepper & oregano for 15 minutes.
4. Top the toasted bread with guacamole & marinated tomatoes & serve.

So that’s going to wrap this up for this exceptional food avocado on toast recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!