Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, my mother-in-law's recipe for vegetable kakiage fritters. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

My Mother-in-Law's Recipe for Vegetable Kakiage Fritters is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. My Mother-in-Law's Recipe for Vegetable Kakiage Fritters is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook my mother-in-law's recipe for vegetable kakiage fritters using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My Mother-in-Law's Recipe for Vegetable Kakiage Fritters:

1. Take 1 large Onion
2. Take 1/2 Carrot
3. Get 2 Chikuwa
4. Get 5 tbsp ☆Plain white flour
5. Make ready 2 tbsp ☆Katakuriko
6. Prepare 1/2 tsp ☆Salt
7. Take 100 ml Water

Steps to make My Mother-in-Law's Recipe for Vegetable Kakiage Fritters:

1. Thinly slice the onion, julienne the carrot, slice the chikuwa into 5 mm rounds. Combine the cut ingredients in a bowl, and dredge in 2 tablespoons of flour (not listed).
2. Make the batter. Combine the ☆ ingredients in a separate bowl, and whisk with chopsticks or a whisk. Add 100 ml of water and mix. Heat the oil.
3. Combine Step 1 into Step 2, and mix briskly (if the batter is loose, add more flour). Scoop up the batter mixture with a ladle or a large spoon and gently slide into the surface of the heated oil (about 180°C / 356°F).
4. Once the batter mixture hardens, flip over and fry until crisp. Avoid poking the fritters, and continue frying until completely crisp at a slightly slower temperature.
5. Make in large batches and freeze any uneaten portions. Pack in your bento: https://cookpad.com/en/recipes/158537-frozen-kakiage-fritters-for-your-bento - - https://cookpad.com/us/recipes/158537-frozen-kakiage-fritters-for-your-bento

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