Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, a delicious pooris made out of leftover pulao. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

A delicious pooris made out of leftover pulao is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. A delicious pooris made out of leftover pulao is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have a delicious pooris made out of leftover pulao using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make A delicious pooris made out of leftover pulao:

1. Get 1 bowl left over any pulaao
2. Get 1/2 cup semolina
3. Make ready 1 cup wheat flour
4. Get 2 Chopped green chilies
5. Make ready as required Chopped coriander
6. Take to taste Salt
7. Take as per taste Red chilli powder
8. Prepare as required Chopped methi leaves

Instructions to make A delicious pooris made out of leftover pulao:

1. Mix the leftover pulaao,flour and semolina.
2. Add chopped onions,chopped green chillies and chopped coriander.Add salt to taste,red chilli powder and chopped methi leaves.
3. Knead into a smooth dough and roll into small poori.
4. Deep fry the poori.
5. Serve it with tomato coriander chutney.And enjoy it.

So that’s going to wrap it up with this exceptional food a delicious pooris made out of leftover pulao recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!