Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, oven roasted garlic and tomato pasta. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Oven Roasted Garlic and Tomato Pasta is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Oven Roasted Garlic and Tomato Pasta is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook oven roasted garlic and tomato pasta using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Oven Roasted Garlic and Tomato Pasta:

1. Get olive oil, extra virgin
2. Take cherry tomatoes, halved
3. Prepare Fresh garlic, smashed (yes 12, pungent garlic taste goes away once roasted)
4. Prepare Italian seasoning
5. Get dried basil
6. Prepare chili flakes
7. Take pasta (any kind)
8. Get Fresh parsley, chopped
9. Prepare parmesan cheese

Steps to make Oven Roasted Garlic and Tomato Pasta:

1. In an oven safe dish, mix together the first 6 ingredients and roast in a 400°F oven for 30 min.
2. Meanwhile in a pot, cook pasta as directed. Strain pasta and set aside once cooked.
3. When you pull out your "tomato sauce" smash the garlic a little more with the back of a fork. (It should be soft and the tomatoes should look a little shriveled)
4. Toss the pasta with the sauce and serve immediately with parmesan and parsley.
5. Yup! It's that easy!! Enjoy!!! 😆😆

So that’s going to wrap this up with this exceptional food oven roasted garlic and tomato pasta recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!