Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, vickys dry italian salad dressing mix, gluten, dairy, egg & soy-free. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vickys Dry Italian Salad Dressing Mix, Gluten, Dairy, Egg & Soy-Free is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Vickys Dry Italian Salad Dressing Mix, Gluten, Dairy, Egg & Soy-Free is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook vickys dry italian salad dressing mix, gluten, dairy, egg & soy-free using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Vickys Dry Italian Salad Dressing Mix, Gluten, Dairy, Egg & Soy-Free:
- Prepare 4 tbsp dried oregano
- Get 3 tbsp low-sodium salt
- Take 2 tbsp sugar
- Prepare 2 tbsp onion powder
- Prepare 2 tbsp dried parsley
- Get 3 tsp garlic powder
- Make ready 2 tsp black pepper
- Get 2 tsp dried basil
- Prepare 1 tsp celery salt
- Get 1/2 tsp dried thyme
Steps to make Vickys Dry Italian Salad Dressing Mix, Gluten, Dairy, Egg & Soy-Free:
- Spoon into a jar with a screw lid and shake to combine
- To make up the dressing, mix 2tbsp of the dry mix with 2tbsp water, 60mls vinegar and 140mls olive oil
- Makes around 16tbsp
So that is going to wrap this up with this special food vickys dry italian salad dressing mix, gluten, dairy, egg & soy-free recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


