Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, quinoa patties. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

These simple crispy quinoa patties are so versatile. They're a great meatless option that even meat eaters will love. These vegetarian patties make a delicious main, perfect with an egg on top or serve them along a salad. And because they make a lot, they are also great to make ahead for.

Quinoa patties is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Quinoa patties is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have quinoa patties using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Quinoa patties:

1. Make ready 2.5 cups cooked quinoa, room temp
2. Take 3-4 large eggs
3. Prepare 1/2 teaspoon salt
4. Prepare to taste spices (pepper, etc)
5. Get 1/2 cup chives
6. Take 3 cloves garlice, chopped
7. Prepare 1/2 cup gruyere or parmessian cheese
8. Prepare ~1 cup bread crumbs
9. Prepare 1 tablespoon olive oil or butter

These amazing butternut squash and lentil patties are the perfect veggie burger. They can be served as appetizers, a side or on top of salads for protein! When we first started experimenting with a more vegetable-based diet a few years ago, my husband was committed but skeptical. He braced himself for a long, hungry month.

Instructions to make Quinoa patties:

1. Mix quinoa, salt, and eggs in a large bowl
2. Stir in the chives, cheese, garlic, and spices
3. Add bread crumbs until the mixture is firm enough to form into patties
4. Make approx. 12 patties. Smaller is better
5. Heat oil over medium low heat in a frying pan
6. Cook ~6 patties at a time, 7-10 minutes per side (until golden brown)
7. Remove the cooked patties, place on a wire rack to cool, and cook the rest

When we first started experimenting with a more vegetable-based diet a few years ago, my husband was committed but skeptical. He braced himself for a long, hungry month. These zucchini quinoa patties, reminiscent of latkes, but without any potatoes, are the perfect Once the zucchini is prepped, the patties come together quickly and easily. You can make the mixture in. I've made these Kale & Quinoa Patties at least a few dozen times over the past few years so it's safe to say that it's a household favorite.

So that’s going to wrap this up for this special food quinoa patties recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!