Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, lauki kofta gravy. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Lauki kofta gravy is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Lauki kofta gravy is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook lauki kofta gravy using 22 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Lauki kofta gravy:

1. Take For lauki koftay
2. Take large Lauki (kaddu)
3. Get roasted gram flour (baisan)
4. Get red chilli powder
5. Make ready garam masala powder
6. Get roasted crushed zeera powder
7. Get salt
8. Get Fresh chopped Hara dhania
9. Get Oil for frying koftas
10. Make ready For gravy
11. Take oil
12. Prepare large onion sliced
13. Get ginger garlic paste
14. Take yoghurt (dahi)
15. Get Lal mirch powder
16. Take dhania powder
17. Get haldi powder
18. Prepare zeera powder
19. Take garam masala powder
20. Make ready salt
21. Make ready Hari mirchain
22. Take Fresh Hara dhania

Instructions to make Lauki kofta gravy:

1. Sb se pehle lauki(kaddu) ko peel krlain.
2. Ab isay wash Kar ke kaddu Kash krlain.
3. Ab aik strainer lain.us ke upper malmal ka kpra lagayan or us par grate kia hua lauki dal Kar achi trha se daba daba Kar lauki ka Pani nikal dain.
4. Pani nikal Jaye to ab is Mein roasted baisan dalain sath hi namak,Lal mirch,bhoona kuta zeera powder,garam masala powder,or fresh Hara dhania dal Kar isay mix krlain or koftay ki trha balls bana lain.
5. Ab in kofton ko fry krlain or side par rakh dain.
6. Gravy ke liye sb we pehle pateeli Mein oil add krain or slice ki Hui pyaz shamil krdain.jab pyaz brown hojaye to Adrak lehsan paste b shamil krdain.or isay blender Mein dal lain.
7. Dahi add krain or blend krlain.blend hojaye to isay same pateeli Mein daal dain.
8. Sath hi is mein Lal mirch powder, Zeera Powder,haldi powder dhania powder and namak b add krdain.or bhoon lain.
9. Jab masala bhoon Jaye or oil upper anay lgay to is Mein 2cups jitna Pani daal dain.
10. Gravy ban gai hai ab is Mein fry kiye huye koftay shamil krdain.or Hari mirchain b daal dain or 8-10 mint pakayn.
11. Phr upper se garam masala powder shamil krdain.or fresh kata hua Hara dhania b add krdain.or dish out krlain. Garam garam chapati ke sath serve krain.

So that is going to wrap this up for this special food lauki kofta gravy recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!