Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, banana muffins. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Banana muffins is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Banana muffins is something that I’ve loved my whole life.

All Reviews for Banana Muffins II. These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey. In this banana muffin recipe, bananas act as a binder and provide moisture, replacing the need for eggs and making these muffins safe for vegans.

To begin with this particular recipe, we have to prepare a few components. You can have banana muffins using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Banana muffins:

1. Take wheat flour
2. Make ready maida/All-purpose flour
3. Get oil
4. Take brown sugar
5. Make ready eggs
6. Make ready bananas
7. Prepare baking powder
8. Take soda bi carb
9. Take vanilla essence

Banana muffins are healthy, fast and a great way to use up those fast deteriorating overripe bananas. Remember that one of the tricks to successful muffins is to not overmix the mixture. These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste Jump to the Easy Banana Muffins Recipe or watch our quick video showing you how we make them.

Instructions to make Banana muffins:

1. Pre heat the oven to 180°C. Sieve both the flours, baking powder and soda bicarb. Keep aside
2. Beat eggs in a dry bowl till fluffy. Mash the bananas well in a bowl, add oil and brown sugar. Beat it to a smooth paste,add vanilla essence and mix well
3. Add half of the flour and half of the beaten egg to the banana mixture, mix well. Repeat with the left over flour and eggs.
4. Pour the batter in the muffin cups and bake them for 40 mins or till tooth pick inserted comes out clean.

These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste Jump to the Easy Banana Muffins Recipe or watch our quick video showing you how we make them. The BEST Vegan Banana Muffins ever! Got a few spotty, ripe bananas? Healthy banana muffins that will make your tastebuds dance!

So that is going to wrap this up with this special food banana muffins recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!