Recipe of Favorite Southwest avocado toast

Southwest avocado toast
Southwest avocado toast

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, southwest avocado toast. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Southwest avocado toast is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Southwest avocado toast is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have southwest avocado toast using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Southwest avocado toast:
  1. Get 2 eggs
  2. Prepare 2 slices toast
  3. Make ready Lime
  4. Make ready Avocado
  5. Make ready Salsa
  6. Get Butter
  7. Get Seasonings
  8. Get 1/4 tsp cayenne pepper
  9. Get Sprinkle paprika
  10. Make ready Sprinkle garlic powder
  11. Take Sprinkle pinion powder
  12. Prepare Sprinkle tumeric
  13. Take Sprinkle ginger
  14. Make ready Sprinkle cumin
  15. Prepare Himalayan pink salt
  16. Make ready Pepper
Steps to make Southwest avocado toast:
  1. Warm one spoonful of butter in a skillet on 6 1/2 heat. Once melted cook your eggs to a scramble. While eggs are runny add your garlic powder, tumeric, ginger paprika and onion salt to them.
  2. Go ahead and start roasting your toast
  3. Mix up your avocado, cayenne pepper flakes and lime juice together in a bowl until mashed. Spread it over your toast top with eggs and salsa of your choice. And enjoy!

So that’s going to wrap it up for this exceptional food southwest avocado toast recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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