Simple Way to Prepare Homemade Tempura vegetables

Tempura vegetables
Tempura vegetables

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, tempura vegetables. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Tempura vegetables is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Tempura vegetables is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have tempura vegetables using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tempura vegetables:
  1. Take 1 carrot
  2. Make ready 1 capsicum
  3. Prepare 2 potatoes
  4. Take 1/2 t spoon salt
  5. Take 1 t spoon rice flour
  6. Prepare 1 cup maida
  7. Take Half cup corn flour
  8. Get 1/2 t spoon baking soda
  9. Make ready 1 t spoon black pepper
  10. Take Oil for frying
Instructions to make Tempura vegetables:
  1. Cut all vegetables (French fries ki trha)
  2. Mix all above ingredients with water
  3. Make thick batter
  4. Dip vegetables in better
  5. And fry until it golden crispy

So that’s going to wrap this up for this special food tempura vegetables recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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