Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, tandoori fruits and vegetables chaat. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Tandoori fruits and vegetables chaat is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Tandoori fruits and vegetables chaat is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook tandoori fruits and vegetables chaat using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tandoori fruits and vegetables chaat:

1. Take medium green capsicum cut into 1/2 inch square
2. Prepare fresh pineapple cut into small pieces
3. Make ready paneer cut into cubes
4. Get apple cut into pieces
5. Make ready guava cut into pieces
6. Get Sweet potatoes cut into pieces
7. Make ready Tomato into diced
8. Take Mango powder
9. Get chat masala
10. Make ready red chilli powder
11. Take Black salt
12. Get Sugar powdered
13. Take Vinegar
14. Prepare Roasted cumin powder
15. Take Oil

Instructions to make Tandoori fruits and vegetables chaat:

1. Take oil in a bowl and add vinegar, powdered sugar,chaat masala, red chilli powder,jeera powder, mango powder then add black salt and oil mix well
2. Marinate the boiled sweet potato,apple pineapple,gauva,capsicum, tomato and paneer in the prepared mixture for about half an hour
3. Put on the skewers and cook in a tandoor or grilled
4. Serve hot yummy chaat

So that is going to wrap this up with this exceptional food tandoori fruits and vegetables chaat recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!