Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, crockpot apricot chicken. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Crockpot Apricot Chicken is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Crockpot Apricot Chicken is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have crockpot apricot chicken using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Apricot Chicken:
- Make ready Boneless, Skinless Chicken Breasts
- Prepare 8-oz. Bottle Russian Salad Dressing
- Get 12-oz. Jar Apricot Preserves
- Prepare Black pepper, to taste
Steps to make Crockpot Apricot Chicken:
- Place chicken breasts in crockpot mix apricot preserves and Russian dressing together and pour over top of chicken breasts. Sprinkle with black pepper.
- Cook on high for one hour, then on low for three hours. Enjoy!
- **** Can be shredded right in the crockpot and made into sandwiches, with the extra sauce poured over! ****
So that is going to wrap this up for this special food crockpot apricot chicken recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
