Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken lollipops in gravy. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken Lollipops in gravy is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Chicken Lollipops in gravy is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have chicken lollipops in gravy using 19 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Lollipops in gravy:
- Take For chicken lollipops marination
- Prepare chicken wings
- Take Egg
- Take Garlic paste
- Take Crushed black pepper
- Make ready Salt
- Get Soya sauce
- Take Cornflour
- Take For gravy
- Get Thai style sweet chilli sauce (see recipe)
- Get Tomato sauce
- Take Red chilli sauce
- Take Garlic chopped
- Prepare medium sized Onion chopped
- Get Bell peppers cubed (optional)
- Make ready Chillies chopped
- Take crushed black pepper
- Make ready Small amount of Green onion / coriander (whatever available)
- Prepare Salt
Instructions to make Chicken Lollipops in gravy:
- Wash the wings and from the middle joint and scrap the meat from the bones and turn it into lollipop shaped…take out the extra bones from the other part and turn that too into lollipop shape.
- Put all in a bowl marinate the wings with garlic paste, crushed black pepper, salt, soya sauce & egg and keep it covered in the fridge for an hour (the more the better).
- Once out of the fridge, add cornflour and deep fry the lollipops.
- Keep the fried lollipops on a kitchen tissue paper to absorb the extra oil.Make all other ingredients ready.
- Heat oil in a wok, add garlic saute (don't brown it), add onion and saute to till it is translucent, then add chillies and bell peppers and saute it.
- Add all the three sauces and crushed black pepper & mix well.Add in the fried chicken Lollipops and mix well. Cook for few minutes more. Check the consistency of the gravy you want. If you want dry kind cook till the gravy reduced to your desired consistency. Check the salt and add if required. Add in green coriander or green onion whatever you have. Your chicken lollipops in gravy is ready. - (see recipe)
- You can have it as a starter/ appetizer or as a main course with fried noodles or fried rice. Bon Appetit!!!
So that’s going to wrap this up for this special food chicken lollipops in gravy recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


