Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, marie biscuit pudding. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Marie biscuit pudding is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Marie biscuit pudding is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook marie biscuit pudding using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Marie biscuit pudding:

1. Make ready 17 Marie Biscuits (Optionally use any digestive biscuits of your choice)
2. Take 1 cup Unsalted Butter caster sugar mix with 2 Cup
3. Get 1/4 cup Sugar
4. Take 2 Tbsps cream Sweetened Whipped
5. Take 2 Tbsps Cocoa Powder
6. Prepare chocolate Grated and candies for Garnishing
7. Prepare 1/2 cup Milk

Instructions to make Marie biscuit pudding:

1. Mix Milk, Sugar, coca powder in a bowl. keep it aside
2. Dip Marie biscuit in milk put a layer of them in a glass dish
3. Pour the Cream on this layer with a spoon.
4. Sprinkle a layer of chopped walnuts
5. Now repeat the layers, one layer of biscuit dipped in milk,,one of cream and then sprinkle chocolate and gems
6. Cover the dish with cling film and refrigerate for 4-5 hrs
7. Serve with vanilla icecream

So that’s going to wrap it up with this special food marie biscuit pudding recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!