Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, roasted garlic and vegetable soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Roasted garlic and vegetable soup is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Roasted garlic and vegetable soup is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have roasted garlic and vegetable soup using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Roasted garlic and vegetable soup:

1. Take 2 large garlic cloves, unpeeled
2. Prepare 2 medium potatoes
3. Take 2 medium leek, cleaned well and sliced
4. Make ready 2 cups broccoli
5. Take 2 cups cauliflower
6. Take 4 large carrots
7. Make ready 1 large onion
8. Take 1 big pack frozen country vegetables
9. Get 1 leek, cut up
10. Take 2 knorr vegetables stock pots

Steps to make Roasted garlic and vegetable soup:

1. Preheat oven to 200°C
2. Place garlic and veggies (potatoes, leek, broccoli, cauliflower, carrots, onion, country vegetables) on a large baking sheet. Drizzle with olive oil and toss everything around to coat well.
3. Roast for 30 minutes, tossing everything around about halfway through the cooking time.
4. Remove from oven and transfer veggies to a stockpot.
5. Squeeze roasted garlic from their skins and add to pot.
6. Add stock and bring to boil. Reduce to simmer and cook, uncovered, for 30 minutes. Remove from heat and let cool about 10 minutes.
7. Using an immersion blender, blend about 5 minutes until soup is smooth. Seriously, I do this for about 5 minutes, tilting the pan and really blending it. I like this smooth and creamy.

So that is going to wrap this up for this exceptional food roasted garlic and vegetable soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!