Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, gravy fish. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Gravy fish is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Gravy fish is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have gravy fish using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Gravy fish:
- Take fish
- Get onion chopped
- Prepare 🍅 chopped
- Take garlic paste
- Get adrak paste
- Make ready Salt
- Take red chilli
- Take Dhaniya powder
- Take zeera powder
- Make ready garam masala
- Make ready haldi/ turmaic powder
- Prepare ajwain
- Make ready Oil as required
- Take Water as required
- Get green chilli chopped
- Get Fresh Coriander for garnish
Instructions to make Gravy fish:
- Sab say pehly fish ko ajwain or salt laga ke Rakh dain 10 min tak ke smell hatam hojaye
- Ab masala tayar kar lain Karahe main Saab say pehly oil dalain
- Chopped payaz Dal kar fry kar lain jab pyaz Thora fry hojay to us main garlic or ginger paste shamil krain Thora bhun layn
- Jab thori bhunae hojay to us main tomato or green chilli or sary masala add kr lain.Salt,red chilli, haldi,garam masala,etc
- Ab fish ko achy say wash kar ke is masalay main add krain or achy say bhunae kar lain.
- 10min tak achy say bhoon Kar jab oil elhda hojay to hara Dhaniya add kar ke thori dair dum day dain
- Hamary gravy wali fish ready ha roti ke sath parish krain
So that’s going to wrap it up for this exceptional food gravy fish recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
