Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, vickys sweet apricot glazed pork, gf df ef sf nf. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Vickys Sweet Apricot Glazed Pork, GF DF EF SF NF is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Vickys Sweet Apricot Glazed Pork, GF DF EF SF NF is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook vickys sweet apricot glazed pork, gf df ef sf nf using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vickys Sweet Apricot Glazed Pork, GF DF EF SF NF:
- Make ready 100 grams apricot jam / preserves
- Make ready 40 ml white grape juice
- Get 40 ml pomegranate juice
- Prepare 1/4 tsp ground allspice
- Take 2 tbsp olive oil
- Prepare 4 pork steaks, half inch thickness
- Make ready 1 salt & pepper
Steps to make Vickys Sweet Apricot Glazed Pork, GF DF EF SF NF:
- Season each side of the pork steaks with salt & pepper
- Heat the oil in a frying pan and brown off the steaks, around 3 minutes each side
- Remove the pork from the pan and add in the jam, juice and allspice
- Bring to a simmer and thicken
- Put the pork back in and coat each side with the glaze. Heat through for a couple of minutes
- Serve with rice and vegetables and pour some more glaze over the pork
So that is going to wrap this up with this special food vickys sweet apricot glazed pork, gf df ef sf nf recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


