Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, plain gravy. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Plain Gravy is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Plain Gravy is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have plain gravy using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Plain Gravy:

1. Take For paste :
2. Get 3 Tomatoes - medium sized
3. Get 1 Onion
4. Prepare 8-10 Garlic cloves -
5. Prepare 2" Ginger -
6. Make ready 1 small stick Cinnamon -
7. Get 2 Cloves -
8. Prepare For tempering -
9. Make ready 2 tsp Red chilli powder -
10. Make ready 3 tsp Dhaniya -
11. Make ready 1 tsp Cumin powder -
12. Take 2 tsp Garam masala -
13. Make ready as per taste Salt -
14. Get a small pinch Kasuri methi -
15. Get 1 tsp Sugar -

Instructions to make Plain Gravy:

1. Ingredients check.
2. Heat a pan add oil/butter add cinnamon and cloves let it turn aromatic. - Add ginger, green chilli, onion and garlic and saute until the raw smell goes off. Onion should mildly change its color. - Add in tomatoes and saute until they turn soft and mushy. - Cool this completely and they add some cashews with it and Grind it into a fine smooth paste. - Heat a pan, add some oil/butter add all the mentioned masala powders except garam masala. - Saute just for 2 mins, raw smell goes off.
3. Add in the grinded paste and mix well. Cook until everything blends well. - Now add in garam masala, sugarand kasuri methi and mix gently. - Flame off. Rest for 2 mins
4. Dress with fresh cream and Garnish some fresh Coriander leaves. - Serve hot with Indian bread of your choice.

So that’s going to wrap it up for this special food plain gravy recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!