Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, biscuit ka meetha. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Biscuit ka meetha is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Biscuit ka meetha is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have biscuit ka meetha using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Biscuit ka meetha:

1. Take 2 condensed sweet milk
2. Get 3 cans cream
3. Make ready 2 condensed sweet milk
4. Prepare 8 cubes triangle cheese
5. Get 2 condensed sweet milk
6. Get Digestive biscuits
7. Take Butter
8. Get 2 cream powdered whip

Instructions to make Biscuit ka meetha:

1. We put in the blender condensed milk, cream, 8 cubes of cheese and 5 biscuits
2. Grind Digestive biscuits and put them in the bottom of the serving bowl and then put a thick layer of liquid mixture. In the microwave, heat the lotus butter and spread them on the top and then spread biscuit paste on the top.
3. To decorate, sprinkle grined biscuits over butter.Put them in the fridge from 3 hours to 4 hours.
4. Enjoy my recipe.I hope you will try..😊

So that is going to wrap it up with this exceptional food biscuit ka meetha recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!