Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, korean style sweet & sour chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Korean style sweet & sour chicken is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Korean style sweet & sour chicken is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have korean style sweet & sour chicken using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Korean style sweet & sour chicken:

1. Make ready Boneless chicken (breast part)
2. Make ready Oyster sauce
3. Prepare Vinegar
4. Take Sprite (beverage)
5. Make ready 1 little bit of tomato sauce
6. Get Kosher salt
7. Take Black pepper
8. Make ready Sesame seeds

This popular Korean dish is simple to make and can Along with its principle ingredients, this sweet and spicy dish is commonly made with vegetables, egg. Street Style 🇰🇷 Men & Women's Pullover Sweater. We love Korean style sweet rice cakes. If you have never had any kind of sweet rice cakes before, it might Asian people are so found of sweet rice that we use it in all kinds of savory and sweet dishes.

Instructions to make Korean style sweet & sour chicken:

1. Just fry the boneless chicken with breadings
2. On the other pan put the vinegar until the smell is gone
3. Then add the oyster sauce and tomato sauce along with salt
4. Then put the fried chicken on it then spread some pepper and sesame seeds

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So that is going to wrap it up for this special food korean style sweet & sour chicken recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!