Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, leafy salad. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Leafy Salad is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Leafy Salad is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have leafy salad using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Leafy Salad:

1. Make ready 1 cup red/ green amaranth leaves (chawli) chopped
2. Get 1 cup lettuce leaves chopped
3. Get 1/2 cup dill /shepu leaves chopped
4. Prepare 1 orange segments
5. Take 1 small cucumber
6. Prepare 1/4 cup yellow bell pepper chopped
7. Prepare For creamy dressing:
8. Get 1 cup whisked fresh curd
9. Take 1 tsp red chilli flakes
10. Make ready 1 tbsp honey
11. Get to taste Salt & freshly crushed black pepper powder

Steps to make Leafy Salad:

1. Wash & pat dry all veggies. Chopped amaranth leaves, dill leaves. Tear lettuce leaves with hand to small pieces Peel and chopped cucumber, orange. Chopped yellow bell pepper.
2. In mixing bowl add whisk curd,red chilli flakes,honey salt & pepper. Mix well.
3. In another mixing bowl add chopped leafy greens, cucumber and yellow bell pepper. Mix well. Add orange pieces.
4. Pour curd dressing. Toss well. Chill in refrigerator.
5. Serve/ Relish Delicious Chilled Leafy Salad.

So that is going to wrap it up for this exceptional food leafy salad recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!