Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, bulgarian yogurt soup (tarator). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Bulgarian Yogurt Soup (Tarator) is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Bulgarian Yogurt Soup (Tarator) is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook bulgarian yogurt soup (tarator) using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bulgarian Yogurt Soup (Tarator):

1. Prepare 500 grams Natural Yogurt
2. Make ready 1 Cucumber
3. Get 1/2 bunch Dill
4. Take 4 clove Garlic
5. Make ready 1 1/2 tbsp Olive or sunflower oil
6. Take 1 cup Cold water
7. Take Salt

Instructions to make Bulgarian Yogurt Soup (Tarator):

1. Peel the cucumber and grate it into a large bowl.Peel and crush the garlic cloves in the bowl. Chop the dill and add to the bowl as well. Season with the olive oil and salt to taste.
2. Shake the pot of yogurt before opening it as you are making a cocktail out of it and pour it into the bowl.
3. Stir the mixture well with a fork.
4. Stir in the cup of cold water until mixed and refrigerate for about 15 to 20 min.
5. Enjoy! :)

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