Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mediterranean quinoa & lentil salad. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mediterranean Quinoa & Lentil Salad is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Mediterranean Quinoa & Lentil Salad is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook mediterranean quinoa & lentil salad using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mediterranean Quinoa & Lentil Salad:
- Make ready 1 Tomato
- Take 1 Cucumber
- Get 100 grams Feta cheese or white mozzarella cheese
- Prepare 2 tbsp Lentils (boiled)
- Prepare 50 ml Quinoa (dried)
- Make ready 100 ml Water
- Make ready 1 sprig Dill
- Take 1 Salt and black pepper
- Take 1 tbsp *Lemon juice
- Make ready 1 tbsp *Extra virgin olive oil
Steps to make Mediterranean Quinoa & Lentil Salad:
- Wash the quinoa to remove any impurities. Place the quinoa and the water into a small pot and turn on the heat. When it begins to boil, reduce the heat to low and cover with a lid. Cook for 15 minutes and then let it cool.
- Cut the cucumber, tomato, and feta cheese into 1cm cubes. Remove one sprig of dill from the stalk.
- Combine Step 2 with the cooled quinoa, lentils, and dill. Season lightly with salt and black pepper.
- Combine the * ingredients and pour over the salad. You can either mix the dill into the salad or serve as a garnish on top.
So that’s going to wrap this up for this special food mediterranean quinoa & lentil salad recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


