Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, dark chocolate peanut butter banana bread - gluten free. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Dark Chocolate Peanut Butter Banana Bread - Gluten Free is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Dark Chocolate Peanut Butter Banana Bread - Gluten Free is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook dark chocolate peanut butter banana bread - gluten free using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:

1. Prepare 3 ripe bananas mashed
2. Make ready 1/4 cup maple syrup
3. Get 2 eggs
4. Prepare 1/2 cup crunchy peanut butter
5. Prepare 1/4 cup coconut sugar
6. Get 3/4 cup rice flour
7. Get 1/4 cup dark chocolate cocoa powder
8. Make ready 1/4 cup coconut flour
9. Take 1 teaspoon baking soda
10. Make ready 1/2 cup dark chocolate chips

Instructions to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:

1. Combine all wet ingredients and sugar
2. In separate bowl, combine all dry ingredients
3. Mix the dry ingredients into the wet ingredients to combine
4. Bake in a greased loaf pan at 350 degrees for 30-35 min

So that’s going to wrap this up for this exceptional food dark chocolate peanut butter banana bread - gluten free recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!