Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, savory thanksgiving leftover pie. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Savory Thanksgiving leftover pie is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Savory Thanksgiving leftover pie is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have savory thanksgiving leftover pie using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Savory Thanksgiving leftover pie:

1. Take turkey gravy
2. Prepare mushroom gravy
3. Take mashed potatoes
4. Prepare frozen mixed vegetables
5. Take bacon diced
6. Get heavy cream
7. Take thyme
8. Take summer savory
9. Make ready rosemary
10. Prepare salt and pepper
11. Make ready minced garlic
12. Make ready onion powder
13. Prepare frozen pie crust
14. Make ready onion diced
15. Make ready turkey meat diced

Steps to make Savory Thanksgiving leftover pie:

1. Bake frozen pie crust according to directions. Let cool
2. While pie crust is cooking brown bacon in large frying pan, drain except for about a tablespoon of bacon grease. Add frozen vegetables, onion, spices. Cook until heated through.
3. Add diced turkey. Once heated add gravy and cream. Heat on low about 10 minutes so flavors can meld. Heat mashed potatoes.
4. Add filling to pie crust to about 1/4 inch from the top. Scoop mashed potatoes on top, covering the pie completely. Make sure any gaps are filled in around the edges so the filling stays in the pie as it cooks.
5. Bake at 400 for about 35 mins. Let stand for 5 mins. Serve and enjoy.

So that is going to wrap it up for this special food savory thanksgiving leftover pie recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!