Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, sweet pumpkin pie with raisins. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Sweet pumpkin pie with raisins is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Sweet pumpkin pie with raisins is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sweet pumpkin pie with raisins using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sweet pumpkin pie with raisins:

1. Make ready For the dough
2. Get 2 1/2 cups all purpose flour
3. Prepare 1 little salt
4. Take 1 tsp baking powder
5. Take 1/2 cup corn oil
6. Take 1/2 cup tepid water
7. Prepare For the filling
8. Prepare 6 cups pumpkin (cut into cubes)
9. Take 1/2 cup bulgur
10. Make ready 1/2 cup corn oil
11. Prepare 1/4 cup olive oil
12. Take 1/2 tbsp salt
13. Get 1/2 tbsp black pepper
14. Get 1/2 tbsp cinnamon
15. Make ready 2 tbsp sugar
16. Prepare 1/2 cup raisins

Instructions to make Sweet pumpkin pie with raisins:

1. Place all the ingredients for the filling in a large bowl, mix and cover with a towel. Set aside until the next day.
2. Prepare the dough and roll out two filo sheets, one larger than the other. Line a pyrex tray with the large filo sheet, add the filling and cover with the second one.
3. Poke holes with a fork here and there and bake in a preheated oven at 180°C for about 40-45 minutes or until golden brown.

So that’s going to wrap this up for this exceptional food sweet pumpkin pie with raisins recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!