Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, jhatpat aloo ki sabji. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Jhatpat aloo ki sabji is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Jhatpat aloo ki sabji is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have jhatpat aloo ki sabji using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Jhatpat aloo ki sabji:

1. Get boiled potatoes
2. Prepare oil
3. Take salt and red chilli powder
4. Prepare nigella seeds
5. Take haldi

Instructions to make Jhatpat aloo ki sabji:

1. Take a pan add oil.
2. Then add all the masala and saute well.
3. Add potatoes and give 1 whistle and switch off the flame.
4. Serve hot with roti or rice.

So that’s going to wrap this up with this special food jhatpat aloo ki sabji recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!