Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, jhatpat aloo ki sabji. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Jhatpat aloo ki sabji is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Jhatpat aloo ki sabji is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have jhatpat aloo ki sabji using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Jhatpat aloo ki sabji:

1. Prepare 2 boiled potatoes
2. Make ready as required oil
3. Take as per taste salt and red chilli powder
4. Make ready pinch nigella seeds
5. Prepare 1/4 tsp haldi

Instructions to make Jhatpat aloo ki sabji:

1. Take a pan add oil.
2. Then add all the masala and saute well.
3. Add potatoes and give 1 whistle and switch off the flame.
4. Serve hot with roti or rice.

So that is going to wrap this up for this special food jhatpat aloo ki sabji recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!