Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, almond milk rice pudding with raisins. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Almond Milk Rice Pudding With Raisins is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Almond Milk Rice Pudding With Raisins is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook almond milk rice pudding with raisins using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Almond Milk Rice Pudding With Raisins:
- Make ready milk
- Get plain or vanilla almond milk
- Prepare salt
- Prepare uncooked white long grain rice
- Take butter
- Get eggs, beaten
- Get white sugar
- Make ready vanilla
- Prepare ground cinnamon
- Take raisins
Steps to make Almond Milk Rice Pudding With Raisins:
- In a medium pot, bring milk, almond milk, rice, and salt to boil; reduce heat to medium, and boil for 7 minutes, stirring frequently.
- Add butter to milk, stir.
- In a small bowl, beat eggs well.
- In the same bowl that you beat the eggs in, add 1/2 cup of the hot milk mixture with the eggs. Whisk; return to the pot, whisking as you do so.
- Stir in sugar and vanilla. Cook over low-medium heat for 5 minutes, then add raisins.
- Remove from heat and cool. Pudding will thicken as it cools
- Sprinkle ground cinnamon on top of each serving as a garnish.
So that’s going to wrap it up with this special food almond milk rice pudding with raisins recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
