Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sliced chuck roast in gravy. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sliced Chuck Roast in Gravy is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Sliced Chuck Roast in Gravy is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sliced chuck roast in gravy using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Sliced Chuck Roast in Gravy:

1. Take 3 lb chuck roast
2. Get 2 clove garlic
3. Prepare 4 scallion onion
4. Prepare 1 1/2 tbsp red pepper flakes
5. Prepare 1/2 cup worsteshire sauce
6. Take 1/2 cup broth, chicken or beef
7. Get 1 extra virgin olive oil
8. Take 10 1/4 oz can Campbells beef gravy

Steps to make Sliced Chuck Roast in Gravy:

1. preheat 2 inch deep frying pan after drizzling olive oil to cover
2. add garlic, minced
3. add scallion, chopped
4. add half of worsteshire
5. sice beef roast thinly, removing majority of fat
6. pour remaining worsteshire sauce over meat
7. add red pepper flakes
8. add broth
9. cook on medium high for 30-45 minutes covered, turning periodically
10. add can of gravy, cook 15 more minutes

So that is going to wrap it up with this special food sliced chuck roast in gravy recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!