Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, quick cooking ★ 30-minute garlic potato gratin. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Quick Cooking ★ 30-minute Garlic Potato Gratin is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Quick Cooking ★ 30-minute Garlic Potato Gratin is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook quick cooking ★ 30-minute garlic potato gratin using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Quick Cooking ★ 30-minute Garlic Potato Gratin:
- Prepare handfuls Frozen potatoes (pre-cut for french fries)
- Take Margarine
- Get Onion
- Prepare Bacon
- Make ready Garlic chips
- Make ready White flour
- Make ready Milk (as high in fat as possible)
- Get Chicken bouillon or consommé
- Prepare handfuls Shredded cheese
Instructions to make Quick Cooking ★ 30-minute Garlic Potato Gratin:
- Place the potatoes in gratin bowls and microwave until warm. Alternatively, fry them in a frying pan, with a small amount of oil!
- Meanwhile, fry the onion and bacon in margarine.
- Stir in about 2 tablespoons of flour, then add the garlic chips.
- Stir in the milk, a little at a time. Season with the chicken bouillon and black pepper. Let it simmer until it's quite thick.
- Pour the sauce over the potatoes.
- Top each dish with a handful of cheese.
- Bake in a oven-toaster or boiler (or fish grill) until it browns to a delicious-looking color.
So that is going to wrap it up with this special food quick cooking ★ 30-minute garlic potato gratin recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


