Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, bajra (pearl millet) aata & oats smoothy. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Bajra (pearl millet) aata & Oats smoothy is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Bajra (pearl millet) aata & Oats smoothy is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook bajra (pearl millet) aata & oats smoothy using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bajra (pearl millet) aata & Oats smoothy:

1. Take 2 tblsp bajra aata
2. Take 3 seed less dates
3. Get 1 ripe banana
4. Make ready 1 green cardamom
5. Take 2 soaked and peeled almonds
6. Prepare as per taste Grated jaggery
7. Take 1 cup Curd
8. Make ready 2 tsp Desi ghee or butter
9. Prepare 2 soaked and deseed munakka (Large raisin)
10. Make ready 2 tblsp oats powder

Steps to make Bajra (pearl millet) aata & Oats smoothy:

1. Heat ghee/ butter in a pan and fry bajra aata and oats powder till aroma comes
2. Add jaggery and half cup water
3. Cook till wet halwa like consistency comes, cool
4. In a blender add this halwa and all the ingredients and churn
5. Healthy yummy smoothy is ready
6. You can also add strawberries, blue berries, cheeku etc

So that is going to wrap this up with this exceptional food bajra (pearl millet) aata & oats smoothy recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!