Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, scalloped potatoes. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Scalloped Potatoes is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Scalloped Potatoes is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have scalloped potatoes using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Scalloped Potatoes:
- Make ready 2 tins Campbell's Cream of Chicken Soup
- Take 1 cup Milk
- Get 1/2 tsp Black Pepper
- Prepare 8 cups Thinly Sliced Potatoes
- Get 2 tsp Onion Powder
- Take 2 cups Shredded Cheddar Cheese
- Prepare Paprika to cover
Instructions to make Scalloped Potatoes:
- Blend soup tins with milk, onion powder, and black pepper.
- In a casserole dish, arrange layers of potatoes, soup mix, and cheese. Continue this until all ingredients are used up, ensuring ample cheese on the top of the dish. Sprinkle top with paprika.
- Cover dish with foil and bake for 45 min on 415°F.
- Uncover and bake for an additional 30 min on 425°F.
- Serve.
So that’s going to wrap it up for this special food scalloped potatoes recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


