Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, quickles ii. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Quickles II is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Quickles II is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook quickles ii using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Quickles II:

1. Prepare 1 3/4 pints distilled white vinegar
2. Prepare 1 1/2 tsp pickling spice the McCormick brand
3. Make ready 3 tablespoons kosher salt
4. Get 1/2 teaspoon dill weed
5. Take 2 small stalks fennel with fennel leaves on them
6. Make ready 1/2 cup sugar
7. Get 6 regular pickle sized cucumbers
8. Take 46 ounce sterilized jar

Instructions to make Quickles II:

1. Slice the cucumbers and add to jar
2. Add pickling spices, dill weed, fennel stalks, salt and sugar pour room temperature vinegar into a bowl stir till salt and sugar is dissolved.
3. Pour mixture over the cucumbers and put into refrigerator for minimum of 3 days
4. Serve, I hope you enjoy!

So that’s going to wrap this up with this special food quickles ii recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!