Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, bbq chicken & bacon jalapeno poppers. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

BBQ Chicken & Bacon Jalapeno Poppers is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. BBQ Chicken & Bacon Jalapeno Poppers is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook bbq chicken & bacon jalapeno poppers using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make BBQ Chicken & Bacon Jalapeno Poppers:

1. Prepare Jalepenos
2. Prepare block of cream cheese softened
3. Take shredded cheddar
4. Get salt
5. Take black pepper
6. Prepare onion powder
7. Make ready peices deli sliced chicken (or turkey)
8. Take bacon
9. Make ready Your favorite bbq sauce. I prefer a sweet and spicy

Instructions to make BBQ Chicken & Bacon Jalapeno Poppers:

1. Mix the cream cheese, shredded cheddar, salt, pepper, and onion powder in a bowl.
2. Cut the stems off of the jalapenos and then cut them in half lengthwise. Then remove the inside stem and seeds. You should have 16 jalapeno boats.
3. Using all of the cream cheese mixture, evenly divide into each jalapeno boat.
4. Then wrap each boat with a slice of deli chicken and wrap a slice of bacon around that.
5. Place all of the jalapeno poppers on a greased shallow baking sheet in an oven preheated to 400°F for 20 minutes.
6. Remove from oven and set oven to broil. Pour bbq sauce over each popper and then broil for 2-3 minutes.
7. Enjoy!

So that is going to wrap this up for this exceptional food bbq chicken & bacon jalapeno poppers recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!