Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, baked rainbow trout. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Baked Rainbow Trout is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Baked Rainbow Trout is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have baked rainbow trout using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baked Rainbow Trout:

1. Make ready 1 whole rainbow trout per person
2. Get to taste Sea salt
3. Prepare Coriander to taste, chopped
4. Take Olive oil
5. Prepare 1-2 garlic cloves per fish, finely chopped

Instructions to make Baked Rainbow Trout:

1. Heat the oven to 180c.
2. Add the trout to an oven proof tray and drizzle with olive oil and a pinch of salt.
3. Bake for 20-25 minutes or until done.
4. When done sprinkle with coriander and garlic. Drizzle with some more olive oil and serve.

So that is going to wrap this up for this special food baked rainbow trout recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!