Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, baked potato soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Baked Potato Soup is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Baked Potato Soup is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook baked potato soup using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked Potato Soup:

1. Take 3 medium sized baking potatoes
2. Take 1 onion, diced
3. Prepare 1 garlic clove, minced
4. Get 350 ml chicken or vegetable stock
5. Take 350 ml dairy free milk
6. Take 1 teapsoon oregano
7. Get salt and pepper, for seasoning
8. Prepare 2 tablespoons chives
9. Make ready 2 tablepoons dairy free grated cheese
10. Make ready 2 slice bacon, cooked and cut into little pieces

Instructions to make Baked Potato Soup:

1. Bake the potatoes in the oven for an hour (or until tender) at 180 oC – you can use a microwave if you are short on time - Allow the potatoes to cool a bit then remove the skins
2. Place a drizzle of olive oil in a large pan over a medium heat - Sauté the onion and garlic for 5 minutes
3. Stir in the potatoes, dairy free milk and stock - Bring to the boil and simmer for 5 minutes
4. Stir in the oregano and season to taste - Divide between four bowls and top with the chives, cheese and bacon

So that is going to wrap this up with this exceptional food baked potato soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!