Recipe of Speedy Bao Buns

Bao Buns
Bao Buns

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, bao buns. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Bao Buns is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Bao Buns is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook bao buns using 29 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bao Buns:
  1. Make ready Prep time 3 hrs
  2. Get Cook time 12-15 mnts
  3. Get Yields
  4. Make ready Dough:
  5. Make ready flour
  6. Take cornflour
  7. Take sugar
  8. Make ready instant yeast
  9. Get baking powder
  10. Prepare vegetable oil
  11. Get warm water
  12. Take Chicken:
  13. Prepare chicken breast cut into thin strips
  14. Make ready chilli flakes
  15. Make ready grated garlic
  16. Take lemon juice
  17. Get cumin powder
  18. Get oyster sauce
  19. Take hoisin sauce
  20. Take black pepper
  21. Prepare salt
  22. Get oil
  23. Take Filling:
  24. Prepare Sesame seeds
  25. Prepare cabbage shredded
  26. Take cucumber cut into fine julian
  27. Make ready fresh coriander
  28. Get Chopped pickled carrots
  29. Make ready Roasted crushed peanuts
Steps to make Bao Buns:
  1. Prepare all the ingredients. In a bowl add the ingredients for the dough and knead smoothly. Cover and let it sit in a warm place for about 2 hrs. After 2 hrs, knead the dough for 2 mnts to release the air.
  2. Roll out the dough upto 1 cm thick. Using a round cutter, cut out circles, place them on a tray lined with cupcake liners. Lift up each circle, fold such that it forms a "The" shape but do not press. Be as gentle as you can. Keep the tray covered with a cloth in a warm place for the buns to proof for 30 mnts.
  3. Transfer to a steamer and let them steam for 12 to 15 minutes. Your buns will look like as shown in the picture.
  4. In a wok add ginger garlic paste, Sizzle till fragrant. Add in the sauces and simmer till bubbles appear. Turn the flame to high and add the chicken strips. Stir and cook on high only so the chicken does not release water and remains tender. No water should remain. Turn off the heat and start assembling.
  5. To assemble the bao buns, open the bun as shown in the picture above. Put in the chicken strips, cabbage, cucumber, carrot, sprinkle coriander, peanuts, sesame seeds and enjoy. This is comfort food for me, I hope you like it too.

So that’s going to wrap this up with this special food bao buns recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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