Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, crockpot taco chuck roast. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Crockpot Taco Chuck Roast is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Crockpot Taco Chuck Roast is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook crockpot taco chuck roast using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Crockpot Taco Chuck Roast:

1. Prepare large pack chuck roast (cleaned, trimmed of fat and dried thoroughly)
2. Get taco seasoning mix
3. Make ready low sodium beef broth
4. Prepare diced tomatoes
5. Make ready black pepper
6. Take green pepper, sliced
7. Prepare onions, sliced
8. Make ready garlic, minced
9. Get White rice or noodles

Steps to make Crockpot Taco Chuck Roast:

1. Place your cleaned and dried chuck roast into your crockpot……
2. Add to crockpot your packet of taco seasoning, beef broth, diced tomatoes and black pepper, mix slightly…..
3. Next add your green pepper, onion and garlic…….
4. Cover and cook on low heat for 10 hours…..
5. Four hours before beef is done cooking shred with 2 forks and mix into sauce……for the remainder of time left to cook you can leave your crockpot lid halfway in the open position so that the excess liquid can evaporate…….stir occasionally…….
6. Serve with either white rice or noodles and enjoy 😉!

So that’s going to wrap this up with this exceptional food crockpot taco chuck roast recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!