Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, tomato, bacon and egg bake. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Tomato, Bacon and Egg Bake is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Tomato, Bacon and Egg Bake is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have tomato, bacon and egg bake using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tomato, Bacon and Egg Bake:

1. Make ready 1 tsp olive oil
2. Prepare 1 medium sized potato
3. Prepare 1 onion diced
4. Prepare 4 rashers smoked bacon chopped
5. Take 1 garlic clove minced
6. Make ready 1 tsp smoked paprika
7. Get 1 tsp basil
8. Make ready 400 g chopped tomatoes
9. Get 2 eggs
10. Make ready salt and pepper for seasoning

Steps to make Tomato, Bacon and Egg Bake:

1. Microwave the potato until it is cooked, about 5 minutes - Cut into cubes and set aside
2. Preheat the oven to 180 oC - Place the olive oil in a shallow pan over a medium heat
3. Add in the potato chunks, onion, bacon, smoked paprika, basil and garlic - Sauté for 5 minutes
4. Stir in the chopped tomatoes and season to taste - Pour into a casserole dish and crack in the two eggs
5. Bake in the oven for 15 minutes or until the eggs are cooked - Serve with some toasted gluten free bread

So that’s going to wrap this up for this exceptional food tomato, bacon and egg bake recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!