Easiest Way to Prepare Quick Sweet chili salmon tray bake

Sweet chili salmon tray bake
Sweet chili salmon tray bake

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, sweet chili salmon tray bake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet chili salmon tray bake is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Sweet chili salmon tray bake is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have sweet chili salmon tray bake using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sweet chili salmon tray bake:
  1. Get 2 pieces salmon
  2. Make ready 2-3 potatoes
  3. Make ready 2 carrots
  4. Take 1 onion
  5. Take Sauce
  6. Take 4 tbsp sweet chili sauce
  7. Make ready 2 tbsp soya sauce
  8. Make ready 1 tsp garlic powder
  9. Get 1/2 tsp ginger powder
  10. Prepare 1/2 tsp sambal oelek
  11. Take Optional
  12. Prepare 1 tsp sesame seeds
Steps to make Sweet chili salmon tray bake:
  1. Mix all of the ingredients for the sauce in a bowl.
  2. Cut the vegetables into pieces and put in an oven tray. Pour half of the sauce over over the vegetables together with a bit of oil and mix well.
  3. Cook the vegetables in the oven at 225 degrees for 30 minutes.
  4. Stir the vegetables and place the salmon on top. Pour the rest of the sauce over the salmon and sprinkle some sesame seeds over them.
  5. Cook in the oven for another 15 minutes (make sure to check the salmon is cooked through). Plate up and serve!

So that is going to wrap this up with this special food sweet chili salmon tray bake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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