Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, ivo coia’s baked walleye. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Ivo Coia’s Baked Walleye is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Ivo Coia’s Baked Walleye is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have ivo coia’s baked walleye using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ivo Coia’s Baked Walleye:

1. Take walleye fillets
2. Make ready butter
3. Get seasoned salt
4. Prepare blackening spice
5. Get all purpose seasoning
6. Make ready Italian breadcrumbs

Instructions to make Ivo Coia’s Baked Walleye:

1. Melt the butter. Once melted, mix in the salt, blackening spice, and all purpose seasoning.
2. Pour the seasoned butter into a large enough pan to lay the walleye in. Then, dip both sides of the walleye fillet into the butter.
3. Spread the Italian breadcrumbs out on a large dish. Flop the walleye onto both sides of the bread crumbs. Make sure the breadcrumbs cover the fillet.
4. Lay the walleye fillets on a broiling pan. Place small slivers of butter on top of the walleye.
5. Broil the walleye for around 10 minutes or until it is baked to your liking. Then, take it out, let it cool a few minutes, and enjoy!

So that is going to wrap this up with this special food ivo coia’s baked walleye recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!