Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, perfect homemade rolls. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Perfect homemade rolls is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Perfect homemade rolls is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have perfect homemade rolls using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Perfect homemade rolls:
- Make ready 667 g T55 flour (for baking)
- Prepare 40 g sugar
- Take 40 g butter
- Make ready 12 g salt
- Prepare 300 ml tepid water (25°C)
- Take 33 ml tepid milk (25°C)
- Prepare 40 g fresh yeast or 13 g dry yeast
Steps to make Perfect homemade rolls:
- Place all the ingredients in the bowl of the stand mixer and mix for 2' in the slow speed and 6' minutes in the fast.
- Allow the dough to rest for 15' and then cut it into pieces of 100 g each.
- Form small balls and set them aside to rest for 10'.
- Then form sticks of 10 cm length and place them in the oven at 35°C and 75% moisture for 30'.
- Finally, bake in a preheated oven at 170°C for 15'-20' depending on the oven.
So that is going to wrap this up with this special food perfect homemade rolls recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


